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Cooking & Cocktails: A Taste Of Brazil
March 26 @ 5:30 pm - 7:00 pm
Description
Cooking & Cocktails: A Taste Of Brazil
March 26 (night 2) | 5:30 p.m. | Sales Gallery
Join us for the first installment in the 2026 Cooking & Cocktails Series and explore the rich and diverse flavors of Brazilian cuisine! In this engaging demonstration, we’ll guide you through the art of preparing the perfect Picanha, while also learning to make Farofa and Vinaigrette, which are classic accompaniments that pair beautifully with the Picanha.
To complete the experience, you will also enjoy black beans and rice, which are staples in Brazilian cuisine, and sip on a sample of Brazil’s iconic national cocktail, the refreshing Caipirinha. During this demonstration, you will enjoy samples of the featured items, and volunteers may be requested.
Due to the high number of participants, we will host this event over two nights. Please only sign up for one of those two events. We will try our best to accommodate everyone for this series. If the event fills up, please contact Billy to get added to the waitlist. Event sign-ups will open on 3/18 at 6 pm on the resort lifestyle calendar. Both events will be listed separately (3/25 or 3/26). Please select one to attend.
Please note: the printed event calendar says start time at 5 pm, the event start time will be 5:30 p.m.
If registration is full, please contact Billy to be added to the waitlist.
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